Plated Buffets
Alternative selections to any of the following can be accommodated, along with any specific dietary needs
Standard Plated Buffet
from £14.00 per head
Sausage Twists
Stuffed Tomatoes/Peppers
Chicken Drummers (various flavour options)
Homemade Tarts
Homemade Foccacia
Bite sized baked potatoes
Selection of Salads
( 3 varieties per 30 person to a max of 4
different types)
Green Salad with vinaigrette dressing
Tomato, Mozzarella and basil
Homemade coleslaw, Tabbouleh
Potato salad, Pasta salad
Superior Plated Buffet
from £20.00 per head
Cold Meat Platter
Poached or baked Salmon
Chicken or Lamb Salad
Stuffed Tomatoes/Peppers
Homemade Quiche/Tarts
Homemade Breads
Selection of Salads
( 3 varieties per 30 persons to a max of 4 different types)
Any of standard variety – plus..
Waldorf salad, Vegetarian salad nicoise
Caribbean coleslaw, Chicken biryani rice salad
Grilled mediterranean vegetables
Potato Salad
Add £3.75per head for a homemade dessert served with cream or creme fraiche and fresh fruit salad from
Blueberry cream brownies
Burnt Basque cheesecake
Raspberry and orange tiramisu,
Amaretto chocolate torte, Tropical fruit or berry pavlova
Please add £2.50 per head for coffee and petit fours.
Crockery and cutlery is available for up to 30 place settings at £2.50 per head.
Allergens
Please note our menus may contain any of the following allergens
celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, tree nuts